TDJ Consultants LLC

From the farm to the fork! We have your FOOD covered.
HomeAbout UsServices

Improve the Quality of your business!
Contact Us
About TDJ Consultants LLC
                        TDJ Consultants is a full service FOOD consulting company providing professional technical solutions in all areas of the food industry.                                                                                                                                                                                                                                                                                                         We specialize in the development of the agro-industrial sector through adaptation of available technologies and the provision of HACCP, GMPs, GAP & ISO 22000 training and other technical assistance for staff and business development                                                                                                                                                                                                                                                                       We have a diversified staff with practical experience in the agro-processing/food industry. 

                           With over 20 years of combined experience, we have the requisite knowledge and expertise to assist most companies with their challenges

                          Whether your firm is a start-up, small business or cottage industry, a farm or a large corporation looking for assistance, we can help.


OUR DIRECTORS:                                                                                                        Donna Bromfield (Management Consultant-HACCP, ISO 22000, ISO 9001, ISO 14001, Food Processing, Quality Control, GMPs, GAPs, Business Management; Internal Auditor, Lead Auditor, Trainer of Trainers, Lead Instructor-Preventive Controls for Human Food [FSPCA], Trainer-Fresh Produce Safety [PSA])

Tonjia Burrows (Trainer, Food Processing, Cottage Industries, GMPs)

Janaki Wright (Hospitality & Tourism Management, Restaurant and Bakery, Customer Service Management, Trainer, Preventive Controls Qualified Individual [FSPCA])

Wilston Wright (Trainer, Farm Management)